Tri a 14.0101

Added to your cart

Tri a 14.0101

Cart subtotal: ¥0.00

View cart (0) Checkout

#SKU 54501

Get in touch to purchase this product

Contact our team of experts to discuss your requirements

Contact our expert team

Product Details

Tri a 14.0101, a non-specific lipid transfer protein (snLTP), is a major wheat (Triticum aestivum) allergen. Sensitization to this allergen is associated with baker’s asthma, a frequent occupational allergic disease caused mainly by inhalation of cereal flour, particularly wheat flour. The protein involves four helical fragments and irregular and stable C-terminal regions which are highly stable to heat treatment and proteolytic attack.

1.0 mg
54501

More information

Attributes

Description

  • Shipping Information
  • Dry ice
  • Abbreviations
  • Tri a 14.0101
  • Recommended Use
  • RUO
  • Storage
  • -70°C or below
  • Shelf Life
  • 5 years from DOM
  • Disease Area
  • Food
  • Source
  • Baculovirus/Insect cells

Technical Documents

Product Specification (23.57KB)

Safety Data Sheet (55.84KB)

Sorry, no results found.

Enter the full lot number and hit enter.

BBI Solutions Brands

Newsletter

Signup for our newsletter to receive the latest BBI Solutions updates and special offers in your inbox